I've recently decided to go vegan, for many reasons. However, I still wanted all my favorite recipes available to me - so I've made them vegan! The texture of this bread is a bit chewier than my original low carb paleo rolls, but just as delicious. To make them even tastier, I'm using a vegan spinach paste as a filling. I made this bread two ways - with the spinach … [Read more...] about Low Carb Vegan Spinach Rolls
Pegan
Low Carb Vegan Quiche
I've recently decided to re-adopt a vegan diet, thanks to the many compelling reasons to go vegan. As such, I wanted to see if I could make a vegan version of my favorite low-carb paleo recipes. This recipe is similar to my low-carb paleo quiche, except I substitute chia and tofu for eggs. Although it doesn't hold as well without eggs, it is an equally nutritious, delicious, … [Read more...] about Low Carb Vegan Quiche
Lhazar- A Raw Vegan Cashew Cheese
Lhazar? Because I plan to experiment with a variety of culture and nut blends in my vegan cheese-making, I need an easy way to distinguish various successes from one another. My asthetic preference is not to name these vegan creations after a dairy cheese they most closely resemble, but to appreciate them as originals. Most dairy cheeses derive their names from the place … [Read more...] about Lhazar- A Raw Vegan Cashew Cheese